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End to End Solutions in Hospitality Consulting

From Concept till Commissioning

WEEKEND HOMES CONCEPT

its a luxury hotel with spa

DEVELOPMENT OF NEW HOTELS & RESORTS

its a standard hotel guest room layout

       OUR CORE EXPERTISE 

       Project Start Up Services & Project Conceptualization

  • Initial Start-Up Services

  • Conceptualization of A Project

  • Hotel Operator Search (Optional)

       

      Technical Services & Facility Planning

  • Construction and Design Services 

  • Physical Infrastructure & Facility Planning

  • PMC & Planning of Infrastructure

  • Planning of Technical Areas & Implementation

  • Food & Beverage Designs & Plans

     

       Pre-opening (Hotel Operations & Management Services)

  • Hotel Operations and Management Services

  • Food & Beverages (Core expertise)

  • Marketing Services

  • Final Touch Up
     

       Post-Opening Services

  • Increasing Profit and Sales

  • Value Additions {Performance Enhancement & Audits}
     

OUR EXPERTISE IN HOTEL OPERATIONS

 

Aum Hospitality Consultants can help identify the most challenging areas of hotel operations and deliver highly-customized consulting solutions that precisely meet your requirements. Our operational consulting services are designed to improve financial performance, guest satisfaction, and team morale. We analyze your hotel’s market, competitive strengths, and opportunities, and provide operational recommendations and guidance. If desired, Aum Consultants will assist with the implementation of recommendations at the property level as needed

 

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BROAD SCOPE OF SERVICES

Choose a Hotel Consultant who has skills with Industry Background & Can help you with your Business Needs

 

Aum Hospitality Consultants is a versatile Hotel & Resort Project & Management Consulting Company that consults, delivers, and assures the best results for various hospitality ventures, such as Business Hotels, Boutique Hotels, Budget Hotels, Theme Resorts, Camping Resorts, Clubs, Theme Restaurants, Conference & Banquet Halls, and so on.

From Concept to Commissioning, we deliver detailed Consultancy in Hotel Project Technical Planning and maximize the returns on the investment. Our focused attitude improves hotel assets, boosts occupancy, and elevates service quality and operational performance.

Aum Hospitality Consultants was founded on the principle that consultants should deliver sustainable and measurable results—not just reports & lots of paperwork—to our clients. We believe a consulting firm should be more than an advisor. Our approach to consulting is to generate long-term results for our clients and develop solid relationships with them. We look at each organization from the Chief Executive’s perspective and respect our clients’ businesses as our own. We link our incentives with their objectives, meaning that we grow only if our clients grow. Our recommendations are individually tailored for each client’s project.

We primarily focus on following Verticals of Hospitality Business as a Consultant:

 

  1. Development of New Hotels & Resort Projects – 50-250 Rooms

  2. Development of New Boutique Hotels & Resort Projects – 10-50 Rooms

  3. Development of New Luxury Glamping & Camping Facilities

  4. Development of New Restaurants, Food Malls, Food Court, Cloud Kitchen Concepts

  5. Kitchen Designing, Layouts & Menu Planning & Engineering

  6. Hotel Operator Search

  7. Operations Planning, Pre-opening & Setting Up Existing Hotels, Resorts, Restaurants with Audit Trails

   8. Talent Acquisition - Sr Positions Placement & Recruitment Services - VP, GM, F&B Manager, FOM, Chefs, EHK

   9. Learning & Development

 

DEVELOPMENT OF NEW HOTELS & RESORT PROJECTS, BOUTIQUE HOTELS & LUXURY GLAMPING & CAMPING RESORTS – 50-250 ROOMS

Aum Hospitality Consultants, provides its clients with end-to-end solutions in Hotel Feasibility study, Hotel Project Planning & Hotel Operations & Management Services right from Concept till Commissioning. We provide you with our wide range of Hotel Consulting services and our extensive international experience to turn your hotel or resort into the project that you have always dreamed of. We commit to offering you solutions to aid the efficiency and profitability of your business.

 

DEVELOPMENT OF NEW RESTAURANTS, FOOD MALLS, FOOD COURT, CLOUD KITCHEN CONCEPTS

We evaluate your needs regarding best practices and recommend what suits you the best depending on local demand, type of food preferred & offer latest trends in Restaurants/QSR business. It is the most profitable business in the hospitality segment.

 

HOTEL OPERATOR SEARCH

The professional search and selection service of a hotel operator aims at identifying, evaluating, and choosing the hotel operator that best suits the hotel owner’s needs, considering his objectives and the hotel features. We evaluate best hotel operators in India & abroad and suggest you the best one.

 

COMMERCIAL KITCHEN DESIGNING & MENU ENGINEERING

Our 40 plus years of expertise will help you in designing your kitchen and selection of the correct menu to suite your guests. We are specialized in designing unique cuisines like Indian, Chinese, Continental, Mexican, Indian Coastal Seafood, finger Foods etc.  with the latest market trend along with professional menu engineering process.

 

OPERATIONS PLANNING, PRE-OPENING & SETTING UP EXISTING HOTELS, RESORTS, RESTAURANTS WITH AUDIT TRAILS

Aum Hospitality Consultants, Pune provides operational consulting to hotel's seeking improved financial performance, guest satisfaction and team morale. Typically, these services include analysis of a hotel's market, competitive strengths and opportunities, and operational recommendations and guidance. Should it be desired, we will assist with the implementation of recommendations at the property level as needed. After initial survey, we recommend improving your Operational Efficiencies and suggest how to increase revenue with greater Customer Satisfaction and reducing operational costs.

 

NEW CLOUD KITCHEN SET UP.

A cloud kitchen is also called a ‘ghost’ kitchen, delivery kitchen, or virtual kitchen. It is a commercial kitchen space that provides food businesses, facilities, and services to prepare food. It focuses solely on fulfilling online food orders and delivery. Cloud technology can facilitate online ordering at a low cost. The number of cloud kitchens in India is expected to grow at above 50% year on year, and it is considered as one of the most profitable small businesses.

 

SR MANAGERS RECRUITMENT (TALENT ACQUISITION)

Aum Hospitality Consultants has indigenously developed “customized” hiring solutions that help our clients to recruit their desired talent pool and attain a competitive edge. Our hiring solutions are custom-designed for the individual client-need for specific position. Our Selection process is based on a structured and methodical approach. We handpick crème de la crème from Four Star, Five Star Deluxe properties which will best suit your requirement.

 

STAFF TRAINING & DEVELOPMENT (LEARNING & DEVELOPMENT)

We also conduct onsite Staff Training Programs. The key ingredient to success is maintaining an exceptional level of guest experience -- customer satisfaction. Implementing a comprehensive training and development program for all staff greatly increases the chances of the hotel providing customer service that meets guests' expectations. It effectively helps in improving guest satisfaction & thereby repeat guests.

 

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